View Pit Stop page for race #26 by achut — Ghost race
View profile for Achutam (achut)
| Official speed | 31.40 wpm (76.43 seconds elapsed during race) |
|---|---|
| Race Start | May 27, 2012 9:51:25am UTC |
| Race Finish | May 27, 2012 9:52:42am UTC |
| Outcome | No win (4 of 4) |
| Accuracy | 94.0% |
| Points | 0.00 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |