View Pit Stop page for race #58 by achieve — Ghost race
View profile for Aim (achieve)
Official speed | 98.13 wpm (24.46 seconds elapsed during race) |
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Race Start | October 19, 2015 12:45:02pm UTC |
Race Finish | October 19, 2015 12:45:26pm UTC |
Outcome | No win (2 of 3) |
Opponents |
3. wordracer888 (86.10 wpm) |
Accuracy | 90.0% |
Points | 0.00 |
Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |