View Pit Stop page for race #16644 by abbey240901 — Ghost race
View profile for Abbey (abbey240901)
| Official speed | 83.30 wpm (35.58 seconds elapsed during race) |
|---|---|
| Race Start | December 11, 2021 7:29:06am UTC |
| Race Finish | December 11, 2021 7:29:42am UTC |
| Outcome | Win (1 of 5) |
| Opponents |
3. acidsid (69.43 wpm) |
| Accuracy | 99.0% |
| Points | 55.53 |
| Text | #530 (Length: 247 characters) Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation. |