View Pit Stop page for race #59829 by a9088391 — Ghost race
View profile for Kim Jong-il (a9088391)
| Official speed | 69.76 wpm (58.83 seconds elapsed during race) |
|---|---|
| Race Start | December 24, 2019 3:36:44pm UTC |
| Race Finish | December 24, 2019 3:37:42pm UTC |
| Outcome | No win (2 of 4) |
| Opponents |
3. jopler (58.69 wpm) |
| Accuracy | 99.0% |
| Points | 56.97 |
| Text | #426 (Length: 342 characters) First, the layer of dough bakes into bread, a low-water-content material with a large number of nonconnecting small air spaces. Second, the tomato paste dehydrates, and third, the mozzarella undergoes a complex series of transitions involving protein denaturation and lipid rearrangement from regular liquid crystal to more disordered states. |