View Pit Stop page for race #3443 by _slowest__ — Ghost race
View profile for ANUJ (_slowest__)
| Official speed | 69.99 wpm (58.98 seconds elapsed during race) |
|---|---|
| Race Start | September 4, 2018 3:45:21am UTC |
| Race Finish | September 4, 2018 3:46:20am UTC |
| Outcome | No win (2 of 4) |
| Opponents |
3. _programmer_ (69.97 wpm) 4. larylo1025 (54.42 wpm) |
| Accuracy | 97.0% |
| Points | 72.32 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |