View Pit Stop page for race #2466 by _rahmanism — Ghost race
View profile for Sarath (_rahmanism)
| Official speed | 57.51 wpm (92.44 seconds elapsed during race) |
|---|---|
| Race Start | October 23, 2018 4:52:11am UTC |
| Race Finish | October 23, 2018 4:53:44am UTC |
| Outcome | No win (3 of 5) |
| Opponents |
1. leomelonseeds (80.06 wpm) 4. jackie1997 (55.96 wpm) |
| Accuracy | 95.0% |
| Points | 69.01 |
| Text | #3622389 (Length: 443 characters) Stir-frying is a cooking technique in which small, uniform-size pieces of meat and/or vegetables are cooked quickly over high heat while being constantly stirred. Saute literally means "to jump" and is defined as cooking food in a small amount of fat while stirring and tossing it. The biggest difference between the two techniques is that food is usually cooked at a slightly lower heat when sauteing, so it doesn't require constant stirring. |