Nigel (3l81n50)

Race #1465

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Official speed 130.01 wpm (22.80 seconds elapsed during race)
Race Start October 7, 2012 7:47:11pm UTC
Race Finish October 7, 2012 7:47:34pm UTC
Outcome Win (1 of 5)
Opponents 2. hellishemo1 (120.37 wpm)
3. 42istheanswer (106.83 wpm)
4. jessegarcia (94.01 wpm)
Accuracy 96.0%
Points 0.00
Text #530 (Length: 247 characters)

Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation.