View Pit Stop page for race #98 by istiaq28 — Ghost race
View profile for Istiaq (istiaq28)
| Official speed | 55.21 wpm (74.77 seconds elapsed during race) |
|---|---|
| Race Start | February 1, 2017 1:30:01pm UTC |
| Race Finish | February 1, 2017 1:31:16pm UTC |
| Outcome | No win (3 of 5) |
| Accuracy | 89.0% |
| Points | 0.00 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |