View Pit Stop page for race #9671 by magishian — Ghost race
View profile for Magishian (magishian)
| Official speed | 82.45 wpm (29.11 seconds elapsed during race) |
|---|---|
| Race Start | March 12, 2022 10:48:34am UTC |
| Race Finish | March 12, 2022 10:49:03am UTC |
| Outcome | No win (5 of 5) |
| Opponents |
2. mustafa_reda (87.87 wpm) 3. crowded_keyboard (84.39 wpm) 4. suku_586 (82.86 wpm) |
| Accuracy | 98.0% |
| Points | 43.98 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |