View Pit Stop page for race #965 by kadar09 — Ghost race
View profile for Nixon (kadar09)
Official speed | 99.31 wpm (53.53 seconds elapsed during race) |
---|---|
Race Start | March 5, 2018 12:55:49pm UTC |
Race Finish | March 5, 2018 12:56:42pm UTC |
Outcome | Win (1 of 4) |
Opponents |
3. emle10 (84.95 wpm) |
Accuracy | 97.0% |
Points | 119.17 |
Text | #3622389 (Length: 443 characters) Stir-frying is a cooking technique in which small, uniform-size pieces of meat and/or vegetables are cooked quickly over high heat while being constantly stirred. Saute literally means "to jump" and is defined as cooking food in a small amount of fat while stirring and tossing it. The biggest difference between the two techniques is that food is usually cooked at a slightly lower heat when sauteing, so it doesn't require constant stirring. |