View Pit Stop page for race #961 by rsclone — Ghost race
View profile for Jacob (rsclone)
| Official speed | 53.79 wpm (76.74 seconds elapsed during race) |
|---|---|
| Race Start | April 11, 2017 7:40:08am UTC |
| Race Finish | April 11, 2017 7:41:25am UTC |
| Outcome | No win (4 of 5) |
| Opponents |
3. axceeel (63.21 wpm) 5. jhonreduard (51.33 wpm) |
| Accuracy | 93.0% |
| Points | 0.00 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |