View Pit Stop page for race #939 by jjz03 — Ghost race
| Official speed | 66.20 wpm (62.36 seconds elapsed during race) |
|---|---|
| Race Start | August 29, 2018 8:43:36am UTC |
| Race Finish | August 29, 2018 8:44:39am UTC |
| Outcome | No win (2 of 3) |
| Accuracy | 95.0% |
| Points | 68.41 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |