View Pit Stop page for race #9368 by thegame53700 — Ghost race
View profile for Sachin (thegame53700)
Official speed | 95.64 wpm (25.09 seconds elapsed during race) |
---|---|
Race Start | October 10, 2014 6:38:22pm UTC |
Race Finish | October 10, 2014 6:38:47pm UTC |
Outcome | No win (3 of 5) |
Opponents |
1. 83jjksl (97.51 wpm) 2. carlstanson (96.27 wpm) |
Accuracy | 95.0% |
Points | 0.00 |
Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |