View Pit Stop page for race #9123 by beedi — Ghost race
View profile for tstats[beedi] (beedi)
| Official speed | 79.28 wpm (30.27 seconds elapsed during race) |
|---|---|
| Race Start | April 9, 2023 2:10:52pm UTC |
| Race Finish | April 9, 2023 2:11:22pm UTC |
| Outcome | No win (2 of 5) |
| Opponents |
1. khoadeptrai111 (88.72 wpm) 3. 131raviarya (77.42 wpm) |
| Accuracy | 97.0% |
| Points | 42.28 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |