View Pit Stop page for race #90 by deepjyoti__dj7 — Ghost race
View profile for Deepjyoti (deepjyoti__dj7)
| Official speed | 62.13 wpm (38.63 seconds elapsed during race) |
|---|---|
| Race Start | October 6, 2020 1:35:33pm UTC |
| Race Finish | October 6, 2020 1:36:12pm UTC |
| Outcome | Win (1 of 5) |
| Opponents |
4. typingboob (46.55 wpm) |
| Accuracy | 94.0% |
| Points | 33.13 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |