View Pit Stop page for race #90 by cono — Ghost race
| Official speed | 93.86 wpm (25.57 seconds elapsed during race) |
|---|---|
| Race Start | January 16, 2011 6:35:05am UTC |
| Race Finish | January 16, 2011 6:35:31am UTC |
| Outcome | No win (2 of 3) |
| Opponents |
1. mikuhatsune (125.14 wpm) 3. hendrapermana (88.06 wpm) |
| Points | 0.00 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |