View Pit Stop page for race #9 by sahil417 — Ghost race
View profile for Sahil (sahil417)
| Official speed | 64.70 wpm (37.09 seconds elapsed during race) |
|---|---|
| Race Start | January 26, 2021 10:13:25pm UTC |
| Race Finish | January 26, 2021 10:14:02pm UTC |
| Outcome | Win (1 of 5) |
| Opponents |
3. riderofdeath (58.08 wpm) |
| Accuracy | 98.0% |
| Points | 34.51 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |