View Pit Stop page for race #8947 by deep231199 — Ghost race
View profile for udo (deep231199)
Official speed | 65.60 wpm (36.59 seconds elapsed during race) |
---|---|
Race Start | April 2, 2023 7:05:43am UTC |
Race Finish | April 2, 2023 7:06:19am UTC |
Outcome | No win (3 of 5) |
Opponents |
1. polaricecaps (80.22 wpm) 2. abovebbbminus (75.95 wpm) |
Accuracy | 100.0% |
Points | 34.99 |
Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |