ky (398326924)

Race #893

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Official speed 54.72 wpm (54.17 seconds elapsed during race)
Race Start April 1, 2015 7:13:25am UTC
Race Finish April 1, 2015 7:14:19am UTC
Outcome No win (4 of 4)
Accuracy 92.0%
Points 0.00
Text #530 (Length: 247 characters)

Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation.