View Pit Stop page for race #889 by cvxnjopsad — Ghost race
View profile for O (cvxnjopsad)
| Official speed | 80.32 wpm (51.39 seconds elapsed during race) |
|---|---|
| Race Start | December 16, 2021 3:57:48am UTC |
| Race Finish | December 16, 2021 3:58:39am UTC |
| Outcome | No win (3 of 5) |
| Opponents |
1. biggboii18 (84.69 wpm) 5. ggnbakshi38 (65.41 wpm) |
| Accuracy | 96.0% |
| Points | 83.00 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |