View Pit Stop page for race #865 by pnayserenity — Ghost race
View profile for Sam (pnayserenity)
| Official speed | 83.75 wpm (28.66 seconds elapsed during race) |
|---|---|
| Race Start | April 24, 2010 7:38:07pm UTC |
| Race Finish | April 24, 2010 7:38:36pm UTC |
| Outcome | No win (3 of 4) |
| Opponents |
1. sherp_68 (108.69 wpm) 2. dufour (87.16 wpm) |
| Points | 0.00 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |