View Pit Stop page for race #864 by swiftcm — Ghost race
View profile for Swift (swiftcm)
| Official speed | 74.27 wpm (32.31 seconds elapsed during race) |
|---|---|
| Race Start | October 23, 2020 5:07:44pm UTC |
| Race Finish | October 23, 2020 5:08:17pm UTC |
| Outcome | No win (2 of 4) |
| Accuracy | 95.0% |
| Points | 39.61 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |