View Pit Stop page for race #854 by lazycheetah — Ghost race
View profile for aoeu (lazycheetah)
| Official speed | 101.33 wpm (23.68 seconds elapsed during race) |
|---|---|
| Race Start | February 5, 2014 9:25:36pm UTC |
| Race Finish | February 5, 2014 9:26:00pm UTC |
| Outcome | Win (1 of 2) |
| Opponents |
2. dreamofsleeping (88.58 wpm) |
| Accuracy | 95.0% |
| Points | 0.00 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |