View Pit Stop page for race #847 by mazziah — Ghost race
View profile for Chase (mazziah)
| Official speed | 107.30 wpm (22.37 seconds elapsed during race) |
|---|---|
| Race Start | January 8, 2014 11:45:20pm UTC |
| Race Finish | January 8, 2014 11:45:42pm UTC |
| Outcome | No win (2 of 5) |
| Opponents |
3. pentalon (96.03 wpm) |
| Accuracy | 98.0% |
| Points | 0.00 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |