View Pit Stop page for race #836 by zavdav — Ghost race
View profile for zavdav (zavdav)
Official speed | 73.32 wpm (32.73 seconds elapsed during race) |
---|---|
Race Start | January 4, 2023 2:48:41pm UTC |
Race Finish | January 4, 2023 2:49:13pm UTC |
Outcome | No win (3 of 5) |
Opponents |
1. mazharandalib (96.49 wpm) 2. harimarella (83.93 wpm) |
Accuracy | 98.0% |
Points | 39.10 |
Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |