View Pit Stop page for race #834 by nickidarling — Ghost race
View profile for Nicki (nickidarling)
| Official speed | 79.91 wpm (30.03 seconds elapsed during race) |
|---|---|
| Race Start | March 17, 2015 6:56:16pm UTC |
| Race Finish | March 17, 2015 6:56:46pm UTC |
| Outcome | No win (4 of 5) |
| Opponents |
1. cws2002 (105.29 wpm) 2. dcohen91 (99.73 wpm) 5. padepad (48.62 wpm) |
| Accuracy | 94.0% |
| Points | 0.00 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |