View Pit Stop page for race #821 by danmar — Ghost race
View profile for Daniel (danmar)
Official speed | 54.40 wpm (44.12 seconds elapsed during race) |
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Race Start | November 11, 2012 11:08:11am UTC |
Race Finish | November 11, 2012 11:08:55am UTC |
Outcome | No win (2 of 4) |
Accuracy | 86.0% |
Points | 0.00 |
Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |