View Pit Stop page for race #82 by lylken — Ghost race
View profile for Quan (lylken)
| Official speed | 52.62 wpm (45.61 seconds elapsed during race) |
|---|---|
| Race Start | August 10, 2015 3:24:19pm UTC |
| Race Finish | August 10, 2015 3:25:05pm UTC |
| Outcome | No win (3 of 4) |
| Opponents |
1. feedthejoe (72.41 wpm) 2. sekhar_88 (62.72 wpm) 4. ariferrari (50.44 wpm) |
| Accuracy | 100.0% |
| Points | 0.00 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |