View Pit Stop page for race #8 by mrshapes — Ghost race
View profile for David (mrshapes)
| Official speed | 47.41 wpm (50.62 seconds elapsed during race) |
|---|---|
| Race Start | February 20, 2013 12:25:57am UTC |
| Race Finish | February 20, 2013 12:26:48am UTC |
| Outcome | No win (5 of 5) |
| Opponents |
2. themusicofsound (70.37 wpm) |
| Accuracy | 85.0% |
| Points | 0.00 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |