Brent (correct)

Race #8

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Official speed 72.54 wpm (40.86 seconds elapsed during race)
Race Start January 8, 2015 8:57:30pm UTC
Race Finish January 8, 2015 8:58:11pm UTC
Outcome Win (1 of 3)
Accuracy 93.0%
Points 0.00
Text #530 (Length: 247 characters)

Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation.