View Pit Stop page for race #799 by mattkim217 — Ghost race
View profile for Matthew (mattkim217)
| Official speed | 88.32 wpm (36.41 seconds elapsed during race) |
|---|---|
| Race Start | December 20, 2016 9:27:12pm UTC |
| Race Finish | December 20, 2016 9:27:48pm UTC |
| Outcome | No win (2 of 3) |
| Opponents |
1. srittenhouse (103.92 wpm) |
| Accuracy | 90.0% |
| Points | 0.00 |
| Text | #422 (Length: 268 characters) There is no physical separation after the slicing, so that edge can be ignored and we can treat the pizza, for thermal purposes, as an infinite plane. The procedure reduces the heat-transfer problem to one dimension represented by a vector normal to the pizza surface. |