View Pit Stop page for race #797 by copycatzen — Ghost race
View profile for Copycat (copycatzen)
| Official speed | 48.70 wpm (49.28 seconds elapsed during race) |
|---|---|
| Race Start | March 7, 2014 6:31:52am UTC |
| Race Finish | March 7, 2014 6:32:41am UTC |
| Outcome | Win (1 of 4) |
| Opponents |
2. dev1young (45.12 wpm) |
| Accuracy | 94.0% |
| Points | 0.00 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |