View Pit Stop page for race #795 by shimant0 — Ghost race
View profile for Shimanto (shimant0)
| Official speed | 67.94 wpm (35.33 seconds elapsed during race) |
|---|---|
| Race Start | April 15, 2023 4:03:39am UTC |
| Race Finish | April 15, 2023 4:04:15am UTC |
| Outcome | Win (1 of 3) |
| Opponents |
2. zoro_kaorts (56.93 wpm) 3. ritika_keshri (50.75 wpm) |
| Accuracy | 99.0% |
| Points | 36.23 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |