View Pit Stop page for race #791 by ohclaudia — Ghost race
View profile for Claudia (ohclaudia)
| Official speed | 62.40 wpm (38.46 seconds elapsed during race) |
|---|---|
| Race Start | January 24, 2019 8:00:38am UTC |
| Race Finish | January 24, 2019 8:01:17am UTC |
| Outcome | No win (4 of 5) |
| Opponents |
1. hajime40 (90.47 wpm) 2. barssala (71.72 wpm) |
| Accuracy | 94.0% |
| Points | 33.28 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |