View Pit Stop page for race #7856 by bobby76 — Ghost race
| Official speed | 91.67 wpm (45.03 seconds elapsed during race) |
|---|---|
| Race Start | November 12, 2020 2:25:00am UTC |
| Race Finish | November 12, 2020 2:25:45am UTC |
| Outcome | No win (2 of 3) |
| Opponents |
1. soggybigbooty (143.82 wpm) |
| Accuracy | 98.0% |
| Points | 94.73 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |