View Pit Stop page for race #7830 by ubershah — Ghost race
View profile for One last time (ubershah)
Official speed | 84.37 wpm (63.01 seconds elapsed during race) |
---|---|
Race Start | August 28, 2020 5:00:05pm UTC |
Race Finish | August 28, 2020 5:01:08pm UTC |
Outcome | No win (2 of 3) |
Opponents |
1. residober (148.33 wpm) |
Accuracy | 96.0% |
Points | 101.25 |
Text | #3622389 (Length: 443 characters) Stir-frying is a cooking technique in which small, uniform-size pieces of meat and/or vegetables are cooked quickly over high heat while being constantly stirred. Saute literally means "to jump" and is defined as cooking food in a small amount of fat while stirring and tossing it. The biggest difference between the two techniques is that food is usually cooked at a slightly lower heat when sauteing, so it doesn't require constant stirring. |