Dmitry (dimka_ufo)

Race #782

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Official speed 43.03 wpm (68.88 seconds elapsed during race)
Race Start April 6, 2013 5:46:54pm UTC
Race Finish April 6, 2013 5:48:03pm UTC
Outcome No win (2 of 4)
Accuracy 93.0%
Points 0.00
Text #530 (Length: 247 characters)

Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation.