View Pit Stop page for race #782 by armada120 — Ghost race
View profile for Josh (armada120)
Official speed | 89.64 wpm (33.07 seconds elapsed during race) |
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Race Start | April 23, 2014 1:18:05am UTC |
Race Finish | April 23, 2014 1:18:38am UTC |
Outcome | No win (2 of 3) |
Accuracy | 91.0% |
Points | 0.00 |
Text | #530 (Length: 247 characters) Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation. |