View Pit Stop page for race #7800 by muradpj — Ghost race
View profile for Nurul (muradpj)
| Official speed | 67.14 wpm (35.75 seconds elapsed during race) |
|---|---|
| Race Start | June 9, 2018 7:23:29pm UTC |
| Race Finish | June 9, 2018 7:24:05pm UTC |
| Outcome | No win (2 of 5) |
| Opponents |
4. kipahe (61.67 wpm) 5. sukachik3n (58.24 wpm) |
| Accuracy | 99.0% |
| Points | 35.81 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |