View Pit Stop page for race #775 by __melon__ — Ghost race
View profile for Meløn (__melon__)
Official speed | 116.27 wpm (20.64 seconds elapsed during race) |
---|---|
Race Start | May 6, 2016 2:43:20pm UTC |
Race Finish | May 6, 2016 2:43:41pm UTC |
Outcome | Win (1 of 5) |
Opponents |
2. twentey (89.39 wpm) 3. a6yearold (86.07 wpm) |
Accuracy | 98.0% |
Points | 0.00 |
Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |