View Pit Stop page for race #770 by revolt1ng — Ghost race
View profile for Aarsh (revolt1ng)
Official speed | 60.44 wpm (39.71 seconds elapsed during race) |
---|---|
Race Start | July 8, 2022 2:13:36pm UTC |
Race Finish | July 8, 2022 2:14:15pm UTC |
Outcome | Win (1 of 5) |
Opponents |
4. curious_typer (48.76 wpm) 5. khuongxuandinh (48.53 wpm) |
Accuracy | 93.0% |
Points | 32.24 |
Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |