View Pit Stop page for race #769 by psiico3 — Ghost race
View profile for psiico (psiico3)
| Official speed | 59.36 wpm (40.43 seconds elapsed during race) |
|---|---|
| Race Start | August 16, 2022 12:59:07pm UTC |
| Race Finish | August 16, 2022 12:59:47pm UTC |
| Outcome | Win (1 of 5) |
| Accuracy | 97.0% |
| Points | 31.66 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |