View Pit Stop page for race #764 by morticia94 — Ghost race
View profile for Morticia (morticia94)
| Official speed | 124.70 wpm (42.63 seconds elapsed during race) |
|---|---|
| Race Start | September 27, 2019 9:58:34pm UTC |
| Race Finish | September 27, 2019 9:59:16pm UTC |
| Outcome | Win (1 of 5) |
| Opponents |
3. swekingeib (77.98 wpm) 5. artelo (59.28 wpm) |
| Accuracy | 99.0% |
| Points | 149.64 |
| Text | #3622389 (Length: 443 characters) Stir-frying is a cooking technique in which small, uniform-size pieces of meat and/or vegetables are cooked quickly over high heat while being constantly stirred. Saute literally means "to jump" and is defined as cooking food in a small amount of fat while stirring and tossing it. The biggest difference between the two techniques is that food is usually cooked at a slightly lower heat when sauteing, so it doesn't require constant stirring. |