View Pit Stop page for race #762 by emily8641464@hotmail.com — Ghost race
View profile for Emily (emily8641464@hotmail.com)
| Official speed | 42.52 wpm (69.71 seconds elapsed during race) |
|---|---|
| Race Start | March 22, 2011 9:25:45am UTC |
| Race Finish | March 22, 2011 9:26:55am UTC |
| Outcome | No win (2 of 3) |
| Points | 0.00 |
| Text | #530 (Length: 247 characters) Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation. |