View Pit Stop page for race #759 by jj111 — Ghost race
| Official speed | 68.04 wpm (35.27 seconds elapsed during race) |
|---|---|
| Race Start | November 29, 2018 7:21:59pm UTC |
| Race Finish | November 29, 2018 7:22:34pm UTC |
| Outcome | No win (4 of 5) |
| Opponents |
2. eaglekott (71.51 wpm) 3. cactus_jones (70.46 wpm) |
| Accuracy | 95.0% |
| Points | 36.29 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |