View Pit Stop page for race #7575 by showaid — Ghost race
View profile for HyunWoo (showaid)
| Official speed | 62.29 wpm (85.34 seconds elapsed during race) |
|---|---|
| Race Start | January 15, 2017 5:03:25am UTC |
| Race Finish | January 15, 2017 5:04:51am UTC |
| Outcome | No win (4 of 5) |
| Opponents |
2. kidtrum (67.82 wpm) 3. rsfatboy119 (67.59 wpm) |
| Accuracy | 89.0% |
| Points | 0.00 |
| Text | #3622389 (Length: 443 characters) Stir-frying is a cooking technique in which small, uniform-size pieces of meat and/or vegetables are cooked quickly over high heat while being constantly stirred. Saute literally means "to jump" and is defined as cooking food in a small amount of fat while stirring and tossing it. The biggest difference between the two techniques is that food is usually cooked at a slightly lower heat when sauteing, so it doesn't require constant stirring. |