View Pit Stop page for race #757 by hemantbittu — Ghost race
View profile for Hemant (hemantbittu)
| Official speed | 61.65 wpm (38.93 seconds elapsed during race) |
|---|---|
| Race Start | January 2, 2014 3:09:23pm UTC |
| Race Finish | January 2, 2014 3:10:02pm UTC |
| Outcome | No win (2 of 3) |
| Opponents |
1. jwvv77 (61.79 wpm) 3. baxis (56.71 wpm) |
| Accuracy | 98.0% |
| Points | 0.00 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |