View Pit Stop page for race #755 by abdaishere — Ghost race
View profile for Abda (abdaishere)
| Official speed | 39.70 wpm (60.45 seconds elapsed during race) |
|---|---|
| Race Start | April 26, 2021 4:51:09pm UTC |
| Race Finish | April 26, 2021 4:52:10pm UTC |
| Outcome | No win (4 of 5) |
| Accuracy | 91.0% |
| Points | 21.18 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |