View Pit Stop page for race #742 by across_pacific — Ghost race
View profile for Rui (across_pacific)
Official speed | 89.11 wpm (26.93 seconds elapsed during race) |
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Race Start | May 8, 2021 8:45:16pm UTC |
Race Finish | May 8, 2021 8:45:43pm UTC |
Outcome | Win (1 of 5) |
Accuracy | 99.0% |
Points | 47.52 |
Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |