View Pit Stop page for race #733 by alexnonquit — Ghost race
View profile for alex (alexnonquit)
| Official speed | 108.57 wpm (48.96 seconds elapsed during race) |
|---|---|
| Race Start | January 29, 2017 8:39:52am UTC |
| Race Finish | January 29, 2017 8:40:41am UTC |
| Outcome | Win (1 of 5) |
| Opponents |
2. eroticar (94.69 wpm) 3. aeiphera (82.77 wpm) 4. miket349 (82.02 wpm) |
| Accuracy | 94.0% |
| Points | 0.00 |
| Text | #3622389 (Length: 443 characters) Stir-frying is a cooking technique in which small, uniform-size pieces of meat and/or vegetables are cooked quickly over high heat while being constantly stirred. Saute literally means "to jump" and is defined as cooking food in a small amount of fat while stirring and tossing it. The biggest difference between the two techniques is that food is usually cooked at a slightly lower heat when sauteing, so it doesn't require constant stirring. |